Inflight Dining Made Personal
Whether traveling for business or pleasure, your private jet experience is important to us. From Presidents of the United States to business clients, celebrities, and families, O’Neill’s has proudly served the inflight community for over a decade. Our commitment to fresh, locally sourced and creative culinary earned us NETJET’S 2016 Supplier of the Year Award.
From Ground to Air
Our Executive Chef is constantly curating new and innovative menu items in partnership with client favorites and our custom tailored menu requests. Our kitchens across Texas work with local resources to create exactly what our clients want – really good food that takes them from ground to air feeling fantastic and ready for whatever awaits.
O’Neill’s Inflight Catering resides in Texas. Our coverage in Texas has expanded over the last decade to include Houston, Austin, San Antonio, Georgetown, Horseshoe Bay, Kerrville, New Braunfels and Corpus Christi. Founder and CEO Neill Reagan has led O’Neill’s to be a premier private aviation caterer, in addition to his corporate and event catering company, Signature Catering. With NetJets amongst its clientele, O’Neill’s Inflight Catering is committed to quality and service standards for every single inflight meal created and served.
Our kitchens are open 24 hours a day, 7 days a week and we can be reached anytime to accommodate your inflight catering needs. Whether you choose from our curated menus or create your own with the assistance of our chefs and staff, you can expect delicious food, expert coordination and gracious service – we guarantee it.
General Manager/Chef Houston